Tuesday, May 06, 2008

Fish Fry


My Husband loves fish especially if its a dry fry and when paired with a simple Dal curry or Rasam its just a hearty meal.This is an easy recipe which did not need many ingredients nor did it take long.
You need
Tilapia fish or any fish,salt,chilli powder,tumeric,garam masala,lime juice and finally ginger and garlic paste
Method

Mix all the powderss together with the lime juice and ginger and garlic paste.

Coat this mixture onto the fish.

Heat 1 tbsp oil in a skillet and fry the fish on both sides till done.



1 comment:

Valerie Harrison (bellini) said...

I see you're cooking up a storm
N33ma. This method of cooking fish sounds very tasty, I can see why your husband would enjoy it:D

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