Garlicky Noodles

ok so I thought I was the only person crazy about noodles but no I'm so wrong I have a strong competitor right here under my nose... yes I'm talking about my Daughter.She loves all kinds of noodles and pasta but the Thai and Chinese she cant resist .Thats also a good way for me to get her used to eating veggies and scrambelled eggs too so I'm not complaining.

Also I was thinking about my cousin so much today......Sadh if you are reading this,know that I missed you and all the fun times so much while eating.
Anyways....this is another easy and fast recipe.Also perfect for the Lunchbox event hosted by
Vandana



Ingredients

1 cup cooked noodles
2 eggs
3 cloves garlic chopped
1 stalk spring onion
1/2 cup cabbage
couple of french beans and peas
handful of mixed bell peppers
1 tbsp vinegar
1 tbsp chilii garlic sauce
salt

Method

1. Heat oil in a wok when thats hot add the garlic,half of spring onion and eggs and stir it around till almost done.
2. remove from wok and keep aside.
3. Add the cabbage,green beans,peas,bell peppers and cook til crisp.
4. Add thevinegar,chili garlic sauce and salt.
5. Add the noodles,egg mixture and stir till its all combined well.
6. garnish with rest of the spring onions.